Benjamin, a passionate baker, likes to create special and organic breads: spelt, flax seed, buckwheat...
Benjamin, a passionate baker, likes to create speciality and organic breads: spelt, linseed, buckwheat... and the famous pain du chalot (on sale only on Thursdays). Bagatelle, the Label Rouge baguette. He welcomes you to his brand new shop at 8 Grande Rue in Fougerolles.
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