Our jams are prepared from fresh fruit, picked when fully ripe, so that they express their best aromas. The selected fruits are prepared, peeled and cut by hand and then macerated with sugar if necessary. All our jams are cooked in bare copper basins, by turns of only 3 kilos; this allows us to perfectly control the cooking of the fruit as well as the sugar.
You will thus find, for those who have known the taste of their grandmothers' jams, the scent of jams of the past.
You will thus find, for those who have known the taste of their grandmothers' jams, the scent of jams of the past.
Payment methods
Payment methods
Payment methods
Payment cards
Cheques and postal orders
CashLocation
Location
Contact Confitures des 1000 Étangs
