Officially installed as a farmer since April 1st 2021, Mrs Coquillette's activity is the cultivation of cereals, mainly durum wheat, soft wheat, lentils, with also the creation of a processing laboratory in Cult, to make flour, pasta and then biscuits with her own cereals. 100% local and organic products. All her products are sold at the farm but also in shops in the region (So Bio, Doubs Direct in Besançon, Le Petit Marché in Lantenne-Vertière, la Boucherie Charmoille in Recologne...).
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