// PARTIAL REOPENING ON 01 MAY 2023 //
The restaurant l'Alambic welcomes you just a stone's throw from the church and the castle of Villersexel, and offers you a generous cuisine, made with local and seasonal products from short circuits: meat reared and fed in Franche Comté, pork and charcuterie from farm pigs, free-range poultry, fried carp from the mill, cancoillotte and local cheeses, morel specialities, homemade desserts, Franche-Comté wines, 100% natural fruit juices, homemade ice creams from the Ferme des Acacias (7km from Villersexel)
Terrace in summer
Opening hours
Monday 11h30-13h
Wednesday to Sunday
11:30am-1pm / 6:30pm-9pm
Closed Monday evening and Tuesday
Accepts luncheon vouchers, lunch vouchers and ANCV holiday vouchers.
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